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Duck Foie Gras

Duck Foie Gras

Regular price $26.50
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Indulge in the exquisite taste of Rougie's Classic Duck Foie Gras which is sure to elevate any dining experience. This foie gras is crafted from the finest duck liver, lightly seasoned to perfection with the essence of Armagnac brandy, a touch that adds a subtle yet distinctive flavor.

Versatile and Easy to Serve: Whether you're hosting a sophisticated dinner party or looking for a luxurious addition to your meal, our foie gras is incredibly versatile. Serve it thinly sliced on a warm, crusty baguette or toasted brioche for a classic approach. For an innovative twist, try pairing it with a sweet and tangy fig jam or a drizzle of honey to balance the richness of the foie gras. If you're feeling ultra-luxe, try pairing it with our Royal Siberian caviar for the perfect complement of salinity.

Pairing Suggestions: Elevate your experience by pairing our foie gras with a glass of Sauternes, a sweet white wine, or a robust red wine like a Merlot. The complexity of these wines complements the delicate flavors of the foie gras, creating a harmonious blend of tastes. 

Long-Lasting Freshness: That's why our Duck Foie Gras is guaranteed to maintain its freshness and flavor for up to 18 months when stored in the fridge. 

Sustainable and Ethical Practices: At Rougie, we are committed to sustainable and ethical farming practices. Our ducks are raised with care, ensuring not only the highest quality of foie gras but also a responsible approach to farming.

Allergens: May contain Milk, Eggs, Soy, Wheat, Mustard, Sulfites
IngredientsDuck foie gras, water, Armagnac brandy (Armagnac brandy, salt, pepper), whey protein concentrate, salt, pepper, sodium erythorbate, sodium nitrite.

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