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Celebrate the holidays with Marabissi’s Cantucci with Holiday Spices — a fragrant twist on the beloved Tuscan biscotti. Baked to a golden crunch, these artisanal cantucci are delicately spiced with cinnamon, ginger, cloves, nutmeg, pepper, and cardamom, evoking the warmth and aroma of Christmas markets across Italy.
Presented in Marabissi’s signature holiday tin, these spiced biscuits are perfect for gifting or pairing with tea, mulled wine, or a glass of vin santo. Each bite reveals the buttery shortcrust texture and balanced spice that make them a seasonal favorite for cozy afternoons and festive gatherings alike.
Tasting Notes
Classic Tuscan cantucci with a warming holiday spice blend.
Notes of cinnamon, ginger, nutmeg, and cardamom.
Crisp, buttery texture — ideal for dipping or savoring on their own.
Why We Love It
Since 1948, the Marabissi family has perfected the art of Italian biscotti. This limited-edition holiday recipe captures the nostalgia of the season with refined simplicity — beautifully packaged and irresistibly aromatic.
INGREDIENTS: WHEAT flour, sugar, ALMONDS (20%) (TREE NUTS), EGG, butter (MILK), glucose- fructose syrup, cinnamon (1%), salt, vanilla extract, raising agent: ammonium bicarbonate.
CONTAINS: WHEAT, TREE NUTS, EGGS, MILK.
MAY CONTAIN: TREE NUTS WALNUTS, HAZELNUTS, PISTACHIO), SOYBEANS, MUSTARD.
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